[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.gsma.cz\/podzimni-hrejive-napoje\/#Article","mainEntityOfPage":"https:\/\/www.gsma.cz\/podzimni-hrejive-napoje\/","headline":"Podzimn\u00ed h\u0159ejiv\u00e9 n\u00e1poje","name":"Podzimn\u00ed h\u0159ejiv\u00e9 n\u00e1poje","description":"Podzim je obl\u00edben\u00e9 obdob\u00ed v roce mnoha lid\u00ed. Sychrav\u00e9 po\u010das\u00ed, mlhy, lehk\u00fd d\u00e9\u0161\u0165, zbarven\u00e9 list\u00ed, d\u00fdn\u011b, Halloween, tepl\u00e1 deka, \u010dten\u00ed, pe\u010den\u00ed dobr\u016ftek. Pro spousta lid\u00ed je podzim pr\u00e1v\u011b symbolem pro pe\u010den\u00ed dobrot a pop\u00edjen\u00ed hork\u00fdch n\u00e1poj\u016f. Uk\u00e1\u017eeme si celkem dva recepty na h\u0159ejiv\u00e9 podzimn\u00ed n\u00e1poje, kter\u00e9 polahod\u00ed va\u0161emu jazyku a naprosto si je zamilujete. Jsou […]","datePublished":"2023-12-15","dateModified":"2024-01-16","author":{"@type":"Person","@id":"https:\/\/www.gsma.cz\/author\/#Person","name":"","url":"https:\/\/www.gsma.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/2d2764a424a89ac38785df784051989f5c5cb264a2405c7e5d24c1907a83f0fb?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/2d2764a424a89ac38785df784051989f5c5cb264a2405c7e5d24c1907a83f0fb?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"gsma.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.gsma.cz\/wp-content\/uploads\/jason-leung-Z-hvocTfR_s-unsplash%20(2).jpg","url":"https:\/\/www.gsma.cz\/wp-content\/uploads\/jason-leung-Z-hvocTfR_s-unsplash%20(2).jpg","height":0,"width":0},"url":"https:\/\/www.gsma.cz\/podzimni-hrejive-napoje\/","about":["Zbo\u017e\u00ed"],"wordCount":389,"articleBody":"      Podzim je obl\u00edben\u00e9 obdob\u00ed v roce mnoha lid\u00ed. Sychrav\u00e9 po\u010das\u00ed, mlhy, lehk\u00fd d\u00e9\u0161\u0165, zbarven\u00e9 list\u00ed, d\u00fdn\u011b, Halloween, tepl\u00e1 deka, \u010dten\u00ed, pe\u010den\u00ed dobr\u016ftek.Pro spousta lid\u00ed je podzim pr\u00e1v\u011b symbolem pro pe\u010den\u00ed dobrot a pop\u00edjen\u00ed hork\u00fdch n\u00e1poj\u016f. Uk\u00e1\u017eeme si celkem dva recepty na h\u0159ejiv\u00e9 podzimn\u00ed n\u00e1poje, kter\u00e9 polahod\u00ed va\u0161emu jazyku a naprosto si je zamilujete. Jsou ide\u00e1ln\u00ed pro pop\u00edjen\u00ed, nebo jako n\u00e1poj k n\u011b\u010demu dobr\u00e9mu a sladk\u00e9mu, co si upe\u010dete.Podzimn\u00ed ko\u0159en\u011bn\u00e9 matcha latteMatcha je obl\u00edben\u00e1 pro svou chu\u0165 i zdravotn\u00ed \u00fa\u010dinky. M\u00e1 skv\u011bl\u00e1 t\u0159eba na pam\u011b\u0165, imunitu nebo na podpo\u0159en\u00ed na\u0161eho metabolismu. Co budete pot\u0159ebovat? Vodu, matcha \u010daj. To v\u00e1m poslou\u017e\u00ed na z\u00e1klad. Na ko\u0159en\u011bn\u00e9 ml\u00e9ko s d\u00fd\u0148ovou p\u0159\u00edchut\u00ed budete pot\u0159ebovat 50 gram\u016f d\u00fd\u0148ov\u00e9ho pyr\u00e9, p\u016fl l\u017ei\u010dky sko\u0159ice, p\u00e1r kapek vanilkov\u00e9ho extraktu, \u0161petku mu\u0161k\u00e1tov\u00e9ho o\u0159\u00ed\u0161ku, \u0161petku kardamomu, 300 mililitr\u016f ml\u00e9ka a l\u017e\u00edci javorov\u00e9ho sirupu. V m\u00edse sm\u00edch\u00e1te d\u00fd\u0148ov\u00e9 pyr\u00e9 a ko\u0159en\u00ed, pot\u00e9 p\u0159idejte ml\u00e9ko a sirup. Dejte na m\u00edrn\u00fd plamen a \u0161lehejte. Pot\u00e9 \u0161lehejte matchu s teplou vodou, dokud se nevytvo\u0159\u00ed p\u011bna. Na spodn\u00ed \u010d\u00e1st hrn\u00ed\u010dku dejte d\u00fd\u0148ovou sm\u011bs a na n\u00ed nalijte matchu. Tento n\u00e1poj si zamilujete!Hork\u00fd jable\u010dn\u00fd pun\u010dH\u0159ejiv\u00fd n\u00e1poj p\u0159in\u00e1\u0161\u00ed spojen\u00ed jablek, ko\u0159en\u00ed a rumu. Ide\u00e1ln\u00ed pit\u00ed pro zmrzl\u00e9 dosp\u011bl\u00e9. Jable\u010dn\u00e1 \u0161\u0165\u00e1va v\u00e1m dod\u00e1 spoustu vitam\u00edn\u016f, kter\u00e9 v obdob\u00ed podzimu pot\u0159ebujete. Budete pot\u0159ebovat jednu a p\u016fl l\u017ei\u010dky mlet\u00e9 sko\u0159ice, \u0161petku h\u0159eb\u00ed\u010dku, \u0161petku mu\u0161k\u00e1tov\u00e9ho o\u0159\u00ed\u0161ku, 2 litry jable\u010dn\u00e9ho d\u017eusu nebo mo\u0161tu, 2 l\u017ei\u010dky vanilkov\u00e9ho extraktu, asi osm l\u017eic vanilkov\u00e9 zmrzliny a kvalitn\u00ed rum. Do hrnce um\u00edst\u00edte jable\u010dnou \u0161\u0165\u00e1vu a do n\u00ed d\u00e1te v\u0161echno ko\u0159en\u00ed a vanilkov\u00fd extrakt. Jakmile je jable\u010dn\u00e1 \u0161\u0165\u00e1va tepl\u00e1, p\u0159idejte vanilkovou zmrzlinu a \u0161lehejte metli\u010dkou. Zmrzlina v\u00e1m na povrchu vytvo\u0159\u00ed kr\u00e9mov\u00fd vr\u0161ek. Na spodek skleni\u010dky dejte trochu rumu a dolijte hork\u00fdm n\u00e1pojem. Dobrou chu\u0165!                                                                                                                                                                                                                                                                                                                                                                                          3.9\/5 - (11 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Podzimn\u00ed h\u0159ejiv\u00e9 n\u00e1poje","item":"https:\/\/www.gsma.cz\/podzimni-hrejive-napoje\/#breadcrumbitem"}]}]